Journal of Agriculture and Livestock Farming

Agricultural product health and safety

---

Agricultural product health and safety is of utmost importance to ensure the well-being of both consumers and farmers. Agricultural products, including crops and livestock, can be contaminated with harmful bacteria, pesticides, and other substances that can cause illness or even death if not handled properly. Therefore, farmers must follow strict guidelines for handling, storing, and transporting their products to prevent contamination. Additionally, regulatory agencies set standards for food safety and conduct inspections to ensure compliance.